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Wheat gluten protein and its impacts on wheat processing quality
Wujun MA, Zitong YU, Maoyun SHE, Yun ZHAO, Shahidul ISLAM
《农业科学与工程前沿(英文)》 2019年 第6卷 第3期 页码 279-287 doi: 10.15302/J-FASE-2019267
Before the advent of the wheat genomic era, a wide range of studies were conducted to understand the chemistry and functions of the wheat storage proteins, which are the major determinants of wheat flour the suitability of wheat flour for various end products, such as bread, noodles and cakes. Wheat grain protein is divided into gluten and non-gluten fractions and the wheat processing quality mainly depends on the gluten fractions. Gluten provides the unique extensibility and elasticity of dough that are essential for various wheat end products. Disulfide bonds are formed between cysteine residues, which is the chemical bases for the physical properties of dough. Based on the SDS-extractability, grain protein is divided into SDS-unextractable polymeric protein (UPP) and SDS-extractable polymeric protein. The percentage of UPP is positively related to the formation of disulfide bonds in the dough matrix. In the wheat genomic era, new glutenins with long repetitive central domains that contain a high number of consensus hexapeptide and nonapeptide motifs as well as high content of cysteine and glutamine residues should be targeted.
关键词: wheat gluten consensus motifs disulfide bonds SDS-unextractable polymeric protein glutenins gliadins processing quality storage protein
Construction of interfacial dynamic bonds for high performance lignin/polymer biocomposites
《化学科学与工程前沿(英文)》 2023年 第17卷 第10期 页码 1372-1388 doi: 10.1007/s11705-023-2302-3
《化学科学与工程前沿(英文)》 2023年 第17卷 第12期 页码 2114-2126 doi: 10.1007/s11705-023-2357-1
关键词: molybdenum disulfide nickel phyllosilicate epoxy resin flame retardancy
Soheil RASHIDI, Akshay CARINGULA, Andy NGUYEN, Ijeoma OBI, Chioma OBI, Wei WEI
《能源前沿(英文)》 2019年 第13卷 第2期 页码 251-268 doi: 10.1007/s11708-019-0625-z
关键词: 2D nanomaterial molybdenum disulfide solar energy conversion solar thermal conversion photocatalytst photoelectrocatalyst
Two-dimensional SnS2 nanosheets on Prussian blue template for high performance sodium ion batteries
Glenn J. Sim, Kakui Ma, Zhixiang Huang, Shaozhuan Huang, Ye Wang, Huiying Yang
《化学科学与工程前沿(英文)》 2019年 第13卷 第3期 页码 493-500 doi: 10.1007/s11705-019-1826-z
关键词: Prussian blue carbon nanocubes tin disulfide sodium ion batteries
基于二硫化钛可饱和吸收体的被动锁模掺铒光纤激光器 Research Articles
尚新新1,3,4,郭林广1,3,4,张华年2,李登旺1,3,4,岳庆炀1,3,4
《信息与电子工程前沿(英文)》 2021年 第22卷 第5期 页码 615-766 doi: 10.1631/FITEE.2000341
标题 作者 时间 类型 操作
Wheat gluten protein and its impacts on wheat processing quality
Wujun MA, Zitong YU, Maoyun SHE, Yun ZHAO, Shahidul ISLAM
期刊论文
Molybdenum disulfide@nickel phyllosilicate hybrid for improving the flame retardancy and wear resistance
期刊论文
Recent progress in MoS
Soheil RASHIDI, Akshay CARINGULA, Andy NGUYEN, Ijeoma OBI, Chioma OBI, Wei WEI
期刊论文
Two-dimensional SnS2 nanosheets on Prussian blue template for high performance sodium ion batteries
Glenn J. Sim, Kakui Ma, Zhixiang Huang, Shaozhuan Huang, Ye Wang, Huiying Yang
期刊论文